Your fresh and gourmet appointment

Restaurant l'Auberge du Grand Champ

Our chef offers you a bistronomic cuisine, elaborated with fresh and local products emblematic of the soil of our region.

The Bocage Bourbonnais concentrates a wealth of culinary know-how: Charolais, Bourbonnais Lamb or its farm products. All these specialties are highlighted with different suggestions from the Chef.

Our restaurant is open from 7:30 pm to 9 pm from Monday to Sunday included.

The dishes of the day are at the rate of 12.50 €.



Home made

Your fresh and gourmet appointment,
based on quality and local products



Open all year long from Monday to Sunday evening included from 7:30 pm to 9 pm



Customized offer

For your meetings, birthdays, family events

Plan de travail 2 copie.png

Our website uses cookies for the sole purpose of improving your user experience. By continuing, you accept their use. see more